A Bug's Life

When I came home I was excited to come up with something as a light lunch using the fresh tomatoes and mint I picked up at the Farmer's ...

Last night I discovered that the Troy Farmer's Market I've visited during the summer runs an indoor winter market as well. Apparent...

I love food. If I were to estimate, I'd say greater than 50% of my day is spent thinking about, preparing, and eating food. In all the ...

This is the first in a series of posts on my planning process for my daughter's first birthday party. I am so excited to finally have a ...

This is my Saturday night. It's 3AM. I'm 20 hours into my 24 hour call. I've been up for 22 hours straight already. It's bee...

So, I like the idea of blogging, but I'm not very good at keeping up with it. The holidays are a very busy time, but I also am usually w...

Current Mood: Sleepy What I accomplished today: Haven't finished yet, but will address all of my Christmas cards when Maddie goes to bed...

So far so good with the apples! We've finished off a little more than 1/2 the bag. Matt and I have been eating 1 or 2 a day just as natu...

I'm going to keep this brief: we went apple picking this past weekend. We now have a large bag full of apples. My goal is to find a way ...

And by all good things, I mean my maternity leave. As of July 1st I no longer get to pretend that my only job in the world is being a wife a...

One week ago Maddie and I reached a milestone - her two month doctor visit. As all parents know, this is when the vaccines start. Since I s...

I thought it was about time I made a post talking about the activity that has basically consumed my life since my daughter was born. Working...

I decided to unofficially make Thursday the day to post recipes. Today I'm going to share two - an old favorite that I adapted from a co...

I thought it was only appropriate (since I started this blog to talk about the issues of a working mom) to talk about how I got to where I a...